This was an okay dish – nothing particularly earth-shattering, but definitely a different kind of omelet, and easy to make. The ingredients were:
- pork, minced/ground, 1 pound
- fish sauce, 4 tablespoons
- eggs, 4
- scallions, chopped, 1/2 cup
- Maggi seasoning, 2 teaspoons
The first step is scrambling the eggs, like so:
Then, add everything else in – all the other ingredients:
Then, spoon portions into a pan with hot oil, and cook. Like any other omelet, this may be a test of your flipping skills.
And then, you’re done. Enjoy! This dish will make several omelets.